Korčulanske Pjatance – Spring food and wine festival

Korčulanske Pjatance – Spring food and wine festival

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Korčula

Korčulanske Pjatance – Spring food and wine festival celebrates Dalmatian cousine in both its classic and modern forms. The Korčula chefs present their gastronomic accomplishments through creative menus that show the diversity that this island has to offer together with new season releases from our wine and olive oil producers. All menus are designed especially for this occasion with special value for money prices.

 

Spring time provides inspiration with abundance of seasonal ingrediants that ripe and are of the best quality at this time of year. During the festival wine makers from Korčula and Pelješac take an opportunity to present their wine set trends for the coming season.